About Us

Owned by Jose Betancourt, featuring a menu created with his business partner Dave Brownell (who also owns The Ballroom in Fremont and Talarico's n West Seattle). Jose describes their Northern Mexican food as "cowboy-like" – very rustic and mesquite-grilled - unique Tex – Mex. The Carne Asada is our specialty and the prices are very affordable. Platos Grandes entrees start at $8.50 and go up to $12.95.

We are open everyday at 4pm. Happy hour is daily from 4pm-6pm and 10pm-12am. Lunch Tuesday to Saturday 11am-4pm. Sunday brunch starts at 10am.